Smoke Vol 1

Fire-kissed. Slow-smoked.

Smoked Garlic Salt. Garlic that's been sitting around the campfire. Hit steaks, fries, popcorn, anything that deserves better.

Smoked Black Pepper. Bold, woodsy, and not polite. Crack it over eggs, burgers, and brisket, and watch people ask what you did.

Smoked Sea Salt. Flaky crystals that taste like a campfire. The finishing move for grilled fish, charred veggies, and yes, chocolate chip cookies.

Allergen information: Our facility handles only spices, herbs, salts, sugar, honey, and a small amount of sunflower oil. We do not handle peanuts, tree nuts, sesame, wheat, soy, milk, eggs, fish, or shellfish. Our ingredients come from growers and suppliers whose facilities may handle allergens, so we can't guarantee any product is free of trace amounts. Full ingredients are listed on every product page and label. If you have a food allergy, please read them carefully or contact us before ordering.